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Nostalgic Delights

Classic Confections & Timeless Treats

by William Curley, Kevin Summers ...

Join award-winning patissier and chocolatier William Curley as he recreates childhood memories and times gone by, taking classic recipes and modernizing them with his own, unique creations. Bursting with a diverse range of delicious mouthwatering recipes, from the Hazelnut Rocher to the Bakewell Tart, the Black Forest Gateau to the Jammy Dodger, the Blackcurrant Cheesecake to the Arctic Roll, this ... Read more

$25.19 USD

Join award-winning patissier and chocolatier William Curley as he recreates childhood memories and times gone by, taking classic recipes and modernizing them with his own, unique creations. Bursting with a diverse range of delicious mouthwatering recipes, from the Hazelnut Rocher to the Bakewell Tart, the Black Forest Gateau to the Jammy Dodger, the Blackcurrant Cheesecake to the Arctic Roll, this
... Read more
Monitoring Ecological Condition at Regional Scales

Proceedings of the Third Symposium on the Environmental Monitoring and Assessment Program (EMAP) Albany, NY, U.S.A., 8–11 April, 1997

Edited by Laura Jackson, Brian D. Melzian, Shabeg S. Sandhu, Kevin Summers, Kay Austin, Jeffrey Hyland ...

The Environmental Monitoring and Assessment Program was created by EPA to develop the capability for tracking the changing conditions of our natural resources and to give environmental policy the advantages ofa sound scientific understanding of trends. Former EPA Administrators recognized early that contemporary monitoring programs could not even quantify simple unknowns like the number of lakes ... Read more

$49.49 USD

The Environmental Monitoring and Assessment Program was created by EPA to develop the capability for tracking the changing conditions of our natural resources and to give environmental policy the advantages ofa sound scientific understanding of trends. Former EPA Administrators recognized early that contemporary monitoring programs could not even quantify simple unknowns like the number of lakes
... Read more
Raw and Rare

Delicious raw, lightly cured and seared dishes – from sashimi and ceviche to carpaccio and tartare

by Lindy Wildsmith, Kevin Summers ...

In recent years there has been a global explosion of culinary interest in the age-old traditions of eating raw fish, seafood and meat. Suddenly, it seems, sashimi, ceviche, tartare and carpaccio have become the inspiration and focus for young chefs around the world. This book gives you all these recipes, plus many more modern fusion dishes, so you can create globally inspired raw food in your own ... Read more

$21.99 USD

In recent years there has been a global explosion of culinary interest in the age-old traditions of eating raw fish, seafood and meat. Suddenly, it seems, sashimi, ceviche, tartare and carpaccio have become the inspiration and focus for young chefs around the world. This book gives you all these recipes, plus many more modern fusion dishes, so you can create globally inspired raw food in your own
... Read more
Patient 12

by Kevin Summers ...

It can be argued that nothing good, not one damned thing, came out of World War I. This play is a pillar of that contention.Based on a true story of a young soldier who was returned home so badly damaged he was unrecognisable, apart from a single tattoo, Patient 12 tells the story through the eyes of the doctor who becomes embroiled in the mystery of this soldier’s identity and starts a forensic ... Read more

$11.99 USD

It can be argued that nothing good, not one damned thing, came out of World War I. This play is a pillar of that contention.Based on a true story of a young soldier who was returned home so badly damaged he was unrecognisable, apart from a single tattoo, Patient 12 tells the story through the eyes of the doctor who becomes embroiled in the mystery of this soldier’s identity and starts a forensic
... Read more
Chicken and Other Birds

From the Perfect Roast Chicken to Asian-style Duck Breasts

by Paul Gayler, Kevin Summers ...

Chicken and other types of poultry are versatile, readily available, reasonably priced, and packed full of protein, essential nutrients and vitamins. They are also the number one choice for anyone who is watching their fat and calorie intake but doesn’t want to give up meat. This book brings together over 100 main course dishes that employ the whole range of cooking techniques, and that use the ... Read more

$23.09 USD

Chicken and other types of poultry are versatile, readily available, reasonably priced, and packed full of protein, essential nutrients and vitamins. They are also the number one choice for anyone who is watching their fat and calorie intake but doesn’t want to give up meat. This book brings together over 100 main course dishes that employ the whole range of cooking techniques, and that use the
... Read more

The Curry Secret

How to Cook Real Indian Restaurant Meals at Home

by Kris Dhillon ...

There is truly no other curry book like this one. The recipes are not the traditional cuisine practised by Indians at home but the distinctive and well-loved variety served in Indian restaurants worldwide.Since its first publication nearly twenty years ago The Curry Secret has been a bestseller. It has grown, by word of mouth and reader recommendation, into a cult classic - it has even spawned ... Read more

$5.99 USD

There is truly no other curry book like this one. The recipes are not the traditional cuisine practised by Indians at home but the distinctive and well-loved variety served in Indian restaurants worldwide.Since its first publication nearly twenty years ago The Curry Secret has been a bestseller. It has grown, by word of mouth and reader recommendation, into a cult classic - it has even spawned
... Read more
Veggie Lean in 15

15-minute Protein-rich Veggie Meals with Workouts

by Joe Wicks ...

Start your journey to better health and fitness with Joe Wicks, the nation's favourite Body Coach, in his first veggie book.Joe's Lean in 15: The Shift Plan is the bestselling diet book of all time. Get ready for Joe's vegetarian take in Veggie Lean in 15.With one hundred nutritious, flavour-packed and quick-to-prepare vegetarian recipes, from Smoky Sweet Potato Chilli to Carrot Cake Overnight ... Read more

$18.89 USD

Start your journey to better health and fitness with Joe Wicks, the nation's favourite Body Coach, in his first veggie book.Joe's Lean in 15: The Shift Plan is the bestselling diet book of all time. Get ready for Joe's vegetarian take in Veggie Lean in 15.With one hundred nutritious, flavour-packed and quick-to-prepare vegetarian recipes, from Smoky Sweet Potato Chilli to Carrot Cake Overnight
... Read more
The Mediterranean Diet: The Complete Guide for Beginners - Quick & Easy Recipes for Busy People + 4 Week Meal Plan

by Beata Sherman ...

Being diagnosed with lifelong medical conditions such as cardiovascular problems or diabetes, etc that could have been prevented by a healthy diet?Compromising on your quality of life due to obesity or other weight-related issues?Seeing your family and loved ones fall into the abyss of health complications caused by unhealthy diets?Many are turning to the Mediterranean diet as their solution for a ... Read more

$2.57 USD or Free with Kobo Plus

Being diagnosed with lifelong medical conditions such as cardiovascular problems or diabetes, etc that could have been prevented by a healthy diet?Compromising on your quality of life due to obesity or other weight-related issues?Seeing your family and loved ones fall into the abyss of health complications caused by unhealthy diets?Many are turning to the Mediterranean diet as their solution for a
... Read more
Polish Cooking, Revised

Updated Edition: A Cookbook

by Marianna Olszewska Heberle ...

For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes, including such favorites as Apple Pancakes, Mushroom Croquettes, and Lazy Noodles, it continues to provide a sampling of Polish dishes that have survived over the last ten centuries.Polish-born Marianna Olszewska Heberle reveals a rich ... Read more

Was $11.99 USD Now $4.99 USD

For more than 20 years, Polish Cooking has given readers a taste of genuine Polish cuisine. Now, updated and revised with new information and twenty new recipes, including such favorites as Apple Pancakes, Mushroom Croquettes, and Lazy Noodles, it continues to provide a sampling of Polish dishes that have survived over the last ten centuries.Polish-born Marianna Olszewska Heberle reveals a rich
... Read more
Thai Cookery Secrets

How to cook delicious curries and pad thai

by Kris Dhillon ...

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh, flavoursome ingredients, correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence ... Read more

$2.99 USD

Discover how to create delicious Thai dishes using easily available ingredients and with surprisingly little effort. Kris Dhillon explains the basic principles of Thai cooking - fresh, flavoursome ingredients, correctly combined and quickly cooked - so that you can achieve the wonderful flavours Thai cooking is famous for. Many Thai restaurants in the Western world barely capture the true essence
... Read more
Hamlyn All Colour Cookery: 200 Italian Favourites

Hamlyn All Colour Cookbook

by Marina Filippelli ...

Series series Hamlyn All Colour Cookery
Italians are famous for their fabulous food and their passion for cooking - ingredients must be fresh and seasonal, cooking techniques must merely enhance the delicious natural flavour of food. Italian cuisine has also become hugely popular in the UK, with an Italian restaurant appearing on nearly every high street. From antipasti to indulgent desserts, this book provides you with 200 delicious ... Read more

$2.99 USD

Italians are famous for their fabulous food and their passion for cooking - ingredients must be fresh and seasonal, cooking techniques must merely enhance the delicious natural flavour of food. Italian cuisine has also become hugely popular in the UK, with an Italian restaurant appearing on nearly every high street. From antipasti to indulgent desserts, this book provides you with 200 delicious
... Read more
The Art of the Burger

More Than 50 Recipes to Elevate America's Favorite Meal to Perfection

by Jens Fischer ...

The essential book to have on hand before you fire up the grill this summer.In any city around the world you can find a burger twenty-four hours a day on virtually every corner-walk-up, drive-in, sliders, double size, super size, king size, and countless other variations on unimaginative, standardized fast food burgers from under the heat lamp. But there is another way . . .The Art of the Burger ... Read more

$14.99 USD

The essential book to have on hand before you fire up the grill this summer.In any city around the world you can find a burger twenty-four hours a day on virtually every corner-walk-up, drive-in, sliders, double size, super size, king size, and countless other variations on unimaginative, standardized fast food burgers from under the heat lamp. But there is another way . . .The Art of the Burger
... Read more

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Nostalgic Delights

Monitoring Ecological Condition at Regional Scales

Raw and Rare

Patient 12

Chicken and Other Birds

People who read these also enjoyed

The Curry Secret

Veggie Lean in 15

The Mediterranean Diet: The Complete Guide for Beginners - Quick & Easy Recipes for Busy People + 4 Week Meal Plan

Polish Cooking, Revised

Thai Cookery Secrets

Hamlyn All Colour Cookery: 200 Italian Favourites

The Art of the Burger

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