Skip to main content
Search Button
Estados Unidos Tienda Kobo Tarjetas de regalo Ayuda

Kobo Rakuten

Wishlist

Carrito de compra

¡Obtienes el tratamiento VIP!

Artículos no disponibles para compra.
Por favor revisa tu carrito. Puedes eliminar los artículos no disponibles ahora o los eliminaremos nosotros automáticamente al momento de pagar.
artículosartículo
artículosartículo

Recomendado para ti

Loading...


“jie kong”

1 - 12 de 12 resultados para “jie kong”
Skip side bar filters

  • Chopsticks or Fork?

    Recipes and Stories from Australia's Regional Chinese Restaurants

    de Jennifer Wong, Lin Jie Kong ...
    Chopsticks or Fork? is a collection of stories and recipes from Chinese restaurants in regional Australia, based on the six-part ABC series created by Lin Jie Kong and Jennifer Wong.The book lovingly captures the stories of ten very different families who run Chinese restaurants, from Queensland's Hervey Bay to Western Australia's Dunsborough, and features 32 classic Australian Chinese recipes. As ... Leer más

    $11.59 USD

  • Polymer Matrix Wave-Transparent Composites

    Materials, Properties, and Applications

    de Junwei Gu, Yusheng Tang, Jie Kong, Jing Dang ...
    Polymer Matrix Wave-Transparent CompositesOne-stop reference on important recent research accomplishments in the field of polymer matrix wave-transparent compositesPolymer Matrix Wave-Transparent Composites: Materials, Properties, and Applications is a unique book that focuses on polymer matrix wave-transparent composites for electromagnetic wave transmission of a certain frequency, discussing ... Leer más

    $125.00 USD

La gente que leyó estos también disfrutó

  • Momofuku

    A Cookbook

    de David Chang, Peter Meehan ...
    With 200,000+ copies in print, this New York Times bestseller shares the story and the recipes behind the chef and cuisine that changed the modern-day culinary landscape.Never before has there been a phenomenon like Momofuku. A once-unrecognizable word, it's now synonymous with the award-winning restaurants of the same name in New York City (Momofuku Noodle Bar, Ssäm Bar, Ko, Má Pêche, Fuku, Nishi ... Leer más

    Antes $9.99 USD Ahora $8.99 USD

  • Handbook of Friction Materials and their Applications

    de Roberto C Dante ...
    In the past few decades, friction material engineering has become more sophisticated with many tests and techniques to investigate the properties of the materials and their counterparts before, during and after friction occurred. There has not been too much information available on the different raw materials used for friction materials. This book is more focused towards the raw materials that ... Leer más

    $188.99 USD

  • Chinese Street Food

    Small Bites, Classic Recipes, and Harrowing Tales Across the Middle Kingdom

    de Howie Southworth, Greg Matza ...
    "Chinese Street Food is brimming with history, food lore, and recipes that take you on a culinary journey outside of the restaurant and into the streets of regional China. Authentic flavors and techniques explode onto the page in a way that first make you salivate, then motivate to roll up your sleeves and get cooking." —Chef Lee Anne WongOne element of Chinese cookery that remains rare throughout ... Leer más

    $18.99 USD

  • Porous Materials

    Processing and Applications

    de Guo-Feng Chen, Peisheng Liu ...
    Engineers and scientists alike will find this book to be an excellent introduction to the topic of porous materials, in particular the three main groups of porous materials: porous metals, porous ceramics, and polymer foams. Beginning with a general introduction to porous materials, the next six chapters focus on the processing and applications of each of the three main materials groups. The book ... Leer más

    $152.99 USD

  • Hong Kong Kitchen

    Recipes from the Brand New ITV Series

    de Jeremy Pang ...
    As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen, this is an updated edition of Jeremy's classic Hong Kong Diner.'Mind-blowing recipes from a mind-blowing chef' Mel Giedroyc'There's no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!' Tom Skinner'Jeremy Pang is one of my favourite chefs. His food is s... ... Leer más

    Antes $14.99 USD Ahora $1.99 USD

  • Active Coatings for Smart Textiles

    de Jinlian Hu ...
    Series series Woodhead Publishing Series in Textiles
    Active Coatings for Smart Textiles presents the latest information on active materials and their application to textiles in the form of coatings and finishes for the purpose of improving performance and creating active functional effects. This important book provides detailed coverage of smart coating types, processes, and applications. After an introduction to the topic, Part One introduces ... Leer más

    $283.99 USD

  • Damn Good Chinese Food

    Dumplings, Egg Rolls, Bao Buns, Sesame Noodles, Roast Duck, Fried Rice, and More—50 Recipes Inspired by Life in Chinatown

    de Chris Cheung ...
    From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown—with a foreword by Maneet Chauhan, celebrity chef, author, and judge on The Food Network's ChoppedThere is a particular region in today's renaissance of Chinese cooking that is often overlooked: the food of Chinatown.Like many of his predecessors, chef Chris Cheung was inspired by the place where he ... Leer más

    $16.99 USD

  • Carbon Fibers

    de Soo-Jin Park ...
    Series series Chemistry and Material Science (R0)
    The updated and expanded second edition of this book explores the physical and mechanical properties of carbon fibers and their composites, their manufacture and processing, and their current and emerging applications.Over 10 chapters, the book describes manufacturing methods, surface treatment, composite interfaces, and microstructure-property relationships with underlying fundamental physical ... Leer más

    $188.09 USD

  • Korean American

    Food That Tastes Like Home

    de Eric Kim ...
    **NEW YORK TIMES AND LOS ANGELES TIMES BESTSELLER • An homage to what it means to be Korean American with delectable recipes that explore how new culinary traditions can be forged to honor both your past and your present.SHORTLISTED FOR THE ART OF EATING PRIZE • IACP AWARD FINALIST • ONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, The Boston Globe, Saveur, NPR, Food & Wine, Salon, Vice, ... Leer más

    $7.99 USD

  • Handbook of Impact Modifiers

    de George Wypych ...
    Handbook of Impact Modifiers provides key information on how to modify structure and morphology, improve mechanical performance, and prevent changes during the use of polymeric products through proper selection of impact modifiers. The book brings analyses of important publications found in open and patent literature, with special attention given to recent findings that have brought many new ... Leer más

    $256.49 USD