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Thessaloniki

And the Many Kitchens of Northern Greece

de Meni Valle ...

‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalistFollowing the success of her acclaimed Ikaria**, Meni now invites ... Leer más

$12.99 USD

‘Reading this book is like stepping into a different world – a comforting, soothing, delicious world saturated in colour and culture.’ – OLIA HERCULES, chef and author‘A beautiful collection of the earthy, soulful food of northern Greece that makes me immediately want to cook up a feast.’ – EMIKO DAVIES, author and food journalistFollowing the success of her acclaimed Ikaria**, Meni now invites
... Leer más

Plenty

Vibrant Vegetable Recipes from London's Ottolenghi

de Yotam Ottolenghi ...

**The cookbook that launched Yotam Ottolenghi as an international food celebrityIf you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you'll love this Ottolenghi cookbookA vegetarian cookbook from the author of Jerusalem: A Cookbook and other Ottolenghi cookbooks:** A must-have collection of 120 vegetarian recipes from Yotam Ottolenghi featuring exciting ... Leer más

$20.99 USD

**The cookbook that launched Yotam Ottolenghi as an international food celebrityIf you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you'll love this Ottolenghi cookbookA vegetarian cookbook from the author of Jerusalem: A Cookbook and other Ottolenghi cookbooks:** A must-have collection of 120 vegetarian recipes from Yotam Ottolenghi featuring exciting
... Leer más
100 Great Breads

The Original Bestseller

de Paul Hollywood ...

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient ... Leer más

$2.62 USD

TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.He reveals all the simple techniques you need to make this staple food and shows you that baking bread is far easier than you could possibly have imagined. 100 Great Breads features a wide range of recipes, from a basic brown and white loaf to savoury and sweet, Mediterranean, traditional and ancient
... Leer más
Greek Cookbook - Village Taverna Recipes

James Newton Cookbooks, #2

de James Newton ...

Series Libro 2 - James Newton Cookbooks
Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes. ... Leer más

$1.50 USD o gratis con Kobo Plus

Village Taverna Recipes is a book that contains many of the loved traditional peasant dishes from across Greece. From appetizers, salads to traditional Moussaka, Pastisada, Stifado, Sofrito, fish, chicken, Baklava and many more savoury and sweet dishes.
... Leer más
The Foods of the Greek Islands

Cooking and Culture at the Crossroads of the Mediterranean

de Aglaia Kremezi ...

This New York Times Notable Book is "a real working guide to preparing the traditional dishes found all over Greece" ( Newsweek).Stretching from the shores of Turkey to the Ionian Sea east of Italy, the Greek islands have been the crossroads of the Mediterranean since the time of Homer. Over the centuries, Phoenicians, Athenians, Macedonians, Romans, Byzantines, Venetians, Ottoman Turks, and ... Leer más

$14.39 USD o gratis con Kobo Plus

This New York Times Notable Book is "a real working guide to preparing the traditional dishes found all over Greece" ( Newsweek).Stretching from the shores of Turkey to the Ionian Sea east of Italy, the Greek islands have been the crossroads of the Mediterranean since the time of Homer. Over the centuries, Phoenicians, Athenians, Macedonians, Romans, Byzantines, Venetians, Ottoman Turks, and
... Leer más
Flavours of Greece

de Rosemary Barron ...

The New York Times Editors' Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine.The classic cookbook of Greek cuisine, Rosemary Barron's Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the ... Leer más

$12.99 USD o gratis con Kobo Plus

The New York Times Editors' Choice collection of recipes featuring the seasonal foods and flavors of Greek and Mediterranean cuisine.The classic cookbook of Greek cuisine, Rosemary Barron's Flavours of Greece is regarded as the most authentic and authoritative collection of Greek recipes. Food explorers and cooks of all levels will enjoy more than 250 regional and national specialties—from the
... Leer más
Gluten Free Made Easy

Gluten Free Recipes the Whole Family Can Enjoy

de JENNIFER WOODARD ...

The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no ... Leer más

$3.99 USD

The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free! This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for cooks that have no
... Leer más
Under the Olive Tree

Recipes from my Greek Kitchen

de Irini Tzortzoglou ...

'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman**'**A treasure trove of personal and factual information about the food of Greece and its islands.' Simon RoganUnder the Olive Tree is a stunning and user ... Leer más

$3.99 USD

'Glorious and sumptuous. From the simplest dishes through to the more complex, Irini totally captures the gastronomy of Greece.' Victoria Hislop'This is my favourite cookbook of the year. A total joy from start to finish.' Russell Norman**'**A treasure trove of personal and factual information about the food of Greece and its islands.' Simon RoganUnder the Olive Tree is a stunning and user
... Leer más
Moroccan Cookbook - Moroc Cuisine

James Newton Cookbooks, #1

de James Newton ...

Series Libro 1 - James Newton Cookbooks
Moroc Cuisine is a cookbook which contains recipes from North Africa. Cook traditional Moroccan Tagines, kebabs, fish, chicken, lamb dishes or make deserts to eat with traditional flavoured teas. An ideal cookbook for your ebook collection. ... Leer más

$1.50 USD o gratis con Kobo Plus

Moroc Cuisine is a cookbook which contains recipes from North Africa. Cook traditional Moroccan Tagines, kebabs, fish, chicken, lamb dishes or make deserts to eat with traditional flavoured teas. An ideal cookbook for your ebook collection.
... Leer más
Morocco on a Plate

Breads, Entrees, and Desserts with Authentic Spice

de Caroline Hofberg ...

The Moroccan kitchen is full of brilliant flavors, scents, and colors. Deeply sensual, Moroccan cuisine evokes images of the Arabian Nights and ancient mysticism that speaks to the senses and inspires the connoisseur with its fragrant spices, dried fruits, olives. Morocco on a Plate captures on the page the traditions and secrets of Morocco’s delicacies and brings them to the Western reader in a ... Leer más

$15.99 USD

The Moroccan kitchen is full of brilliant flavors, scents, and colors. Deeply sensual, Moroccan cuisine evokes images of the Arabian Nights and ancient mysticism that speaks to the senses and inspires the connoisseur with its fragrant spices, dried fruits, olives. Morocco on a Plate captures on the page the traditions and secrets of Morocco’s delicacies and brings them to the Western reader in a
... Leer más
Moroccan Cookbook - Moroc Tagine

James Newton Cookbooks, #26

de James Newton ...

Series Libro 26 - James Newton Cookbooks
Sample the delights of Tagine cooking with fabulous meat, fish and vegetarian recipes from Morocco and beyond. A wonderful collection of Tagine recipes and accompaniments from North Africa. ... Leer más

$1.50 USD o gratis con Kobo Plus

Sample the delights of Tagine cooking with fabulous meat, fish and vegetarian recipes from Morocco and beyond. A wonderful collection of Tagine recipes and accompaniments from North Africa.
... Leer más
Middle East Cookbook - Middle East Cuisine

James Newton Cookbooks, #12

de James Newton ...

Series Libro 12 - James Newton Cookbooks
This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations.The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian, Deserts, Sweets.If you loved our first ... Leer más

$1.50 USD o gratis con Kobo Plus

This is a comprehensive ecookbook on the Middle Eastern region, it covers recipes from Turkey, Iraq, Jordan, Syria, Lebanon, Egypt, Morocco, UAE and many more locations.The recipes contained in this book are full of eastern flavour covering categories such as: Breads, Dips, Soups, Couscous, Salads, Pastry (Pies), Rices, Meat, Chicken, Fish, Vegetarian, Deserts, Sweets.If you loved our first
... Leer más

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“meni valle”

Thessaloniki

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Plenty

100 Great Breads

Greek Cookbook - Village Taverna Recipes

The Foods of the Greek Islands

Flavours of Greece

Gluten Free Made Easy

Under the Olive Tree

Moroccan Cookbook - Moroc Cuisine

Morocco on a Plate

Moroccan Cookbook - Moroc Tagine

Middle East Cookbook - Middle East Cuisine

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