Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Beverages eBooks

If you like Beverages eBooks, then you'll love these top picks.
Showing 1 - 24 of 8143 Results
Skip side bar filters
  • The Book of Coffee

    A philosophy

    'What is so appealing about the ideas in this book is that we could pivot coffee from being the driving force behind excessive hours and a poor work-life balance into being a drink that lets us contemplate meaning and purpose in a different way.' James Hoffmann, author of the Sunday Times bestseller, How to Make the Best Coffee at Home.Philosopher Julian Baggini and coffee expert James Hoffmann ... Read more

    Was $8.99 USD Now $1.99 USD

  • Message in the Bottle

    A Guide to Tasting Wine

    by Tim Gaiser ...
    Tim Gaiser is an internationally renowned wine expert, educator, and blogger and one of less than 300 individuals worldwide ever to attain the Master Sommelier title. He is the former Director of Education and Education chair for the Court of Master Sommeliers, Americas.Unlock the secrets of professional wine tasting with Master Sommelier Tim Gaiser, an industry expert with over three decades of ... Read more

    $9.99 USD

  • The Hazbin Hotel Bar Book

    Drinks and Snacks for Wayward Sinners

    Enjoy a responsible night on the town or a drinking-to-forget kind of night with 66 drinks and bar bites for everyone inspired by Hazbin Hotel on Prime Video.“Everyone likes to b*tch to the bartender.” —HuskJoin your favorite wayward sinners at the bar with this officially licensed Hazbin Hotel bar book! With more than 60 recipes for mocktails, cocktails, heavenly mocktails turned sinful cocktails ... Read more

    $10.99 USD

  • Tropical Standard

    Cocktail Techniques & Reinvented Recipes

    Transforming tropical drinks with powerful techniques from the modernist barWeaving together lessons from the craft cocktail revival, history of the tropical canon, and today’s cutting-edge bar techniques, master mixologist Garret Richard and award-winning cocktail writer Ben Schaffer provide a unique handbook for the tropical cocktail’s next wave.Crucial techniques are clearly detailed, including ... Read more

    $27.39 USD

  • Wine and War

    The French, the Nazis, and the Battle for France's Greatest Treasure

    The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II."To be a Frenchman means to fight for your country and its wine."–Claude Terrail, owner, Restaurant La Tour d’ArgentIn 1940, France fell to the Nazis and almost immediately the German army began a campaign of pillaging one of ... Read more

    $9.99 USD

  • Eddie Muller's Noir Bar

    Cocktails Inspired by the World of Film Noir

    by Eddie Muller ...
    Series series Turner Classic Movies
    Cocktail connoisseur Eddie Muller—host of TCM's Noir Alley and one of the world's leading authorities on film noir—takes film buffs and drinks enthusiasts alike on a spirited tour through the "dark city" of film noir in this stylish book packed with cocktail recipes and noir lore.Eddie Muller's Noir Bar pairs carefully curated classic cocktails and modern noir-inspired libations with behind-the ... Read more

    Was $13.99 USD Now $1.99 USD

  • History of Coffee

    by Blake Carson ...
    Series series History of Food and Beverages
    From Ethiopian legend to global obsession—how did coffee fuel revolutions and economies? Coffee’s journey began in Africa, spreading to the Middle East, Europe, and beyond. Coffeehouses became centers for intellectual debate, fueling movements like the Enlightenment and the Industrial Revolution. This book explores the rise of coffee empires, the fair trade movement, and how Starbucks and ... Read more

    $0.99 USD or Free with Kobo Plus

  • Home Winemaking For Dummies

    by Tim Patterson ...
    An informative, fun guide to making your own wineIt's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a ... Read more

    $17.00 USD

  • The Little Book for Coffee Lovers

    Recipes, Trivia and How to Brew Great Coffee: The Perfect Gift for Any Aspiring Barista

    by Felicity Hart ...
    Prepare to take your love of coffee to the next level with this richly aromatic tour of the world's favourite drink, from bean to cup and beyondHappiness comes in all shapes and sizes: espresso, cortado, flat white, latte, cappuccino...We wake up and smell it. We crave it when we're sleepy. We take deep lungfuls of its rich aroma when we buy a new bag of it. We put it in cakes, cocktails and just ... Read more

    $3.99 USD

  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    by James Newton ...
    Series Book 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Read more

    $1.50 USD or Free with Kobo Plus

  • Autumn Harvest: Cozy Recipes for Crisp Days

    by S.R. Moore ...
    Welcome to the flavors of autumn, where each recipe is a celebration of the season's finest ingredients and warm, cozy dishes that bring friends and family together. This collection offers a delightful range of meals, snacks, and desserts that capture the essence of fall's harvest. Whether you're craving a hearty stew, a warm baked treat, or a festive beverage, this book is your guide to seasonal ... Read more

    $2.99 USD or Free with Kobo Plus

  • Amarone and the Fine Wines of Verona

    Series series The Classic Wine Library
    The Veronese wine regions of Soave and Valpolicella – home to Amarone – are currently producing some of the world’s most drinkable quality wines. But both regions still struggle with a reputation for cheap, poor-quality wines brought about through industrial-scale production during the economic depression following the Second World War. In Amarone and the fine wines of Verona, Italian wine ... Read more

    $11.59 USD

  • Beer For Dummies

    Become fluent in the universal language of beerBeer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something ... Read more

    $15.00 USD

  • Tasting Cider

    The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider

    This complete guide to North America’s oldest beverage celebrates hard cider’s rich history and its modern makers, as well as its deliciously diverse possibilities. Flavor profiles and tasting guidelines highlight 100 selections of cider — including single varietal, dessert, hopped, and barrel-aged — plus perry, cider’s pear-based cousin. A perfect addition to any meal, cider pairings are featured ... Read more

    $11.99 USD

  • Distilled

    A Natural History of Spirits

    by Rob DeSalle ...
    An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshineIn this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history.This volume considers highly alcoholic spirits in the ... Read more

    $0.99 USD or Free with Kobo Plus

  • Darjeeling

    The Colorful History and Precarious Fate of the World's Greatest Tea

    by Jeff Koehler ...
    Darjeeling's tea bushes run across a mythical landscape steeped with the religious, the sacred, and the picturesque. Planted at high elevation in the heart of the Eastern Himalayas, in an area of northern India bound by Nepal to the west, Bhutan to the east, and Sikkim to the north, the linear rows of brilliant green, waist-high shrubs that coat the steep slopes and valleys around this Victorian ... Read more

    $15.49 USD

  • How to Make Coffee

    The Science Behind the Bean

    by Lani Kingston ...
    Want to brew the perfect coffee? Master the science.Imagine the aroma, taste and feeling that you get from your favourite cup of coffee. Making good coffee depends on understanding the chemistry behind the decisions – everything from why water has to be at a certain temperature and how roast affects taste, to what happens when you add milk.Lani Kingston explores the key scientific principles ... Read more

    $9.89 USD

  • The History of Wine in 100 Bottles

    by Oz Clarke ...
    For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes.From goatskin to the German Ratskeller casks and invention of the glass wine bottle, from the short onion-shaped bottles of the 1720s to the tall cylindrical bottles of the 1780s, why ... Read more

    $14.99 USD

  • Still Life

    The Resurgence of Craft Bourbon

    The art of creating and consuming bourbon is exploding. Today you will find craft bourbon distilleries in all 50 states. As mixologists and distillers find the space, market and financial success to fully explore their trade, the world is taking notice.It’s in the middle of this expanding industry that author Carla Carlton takes the time to connect all the dots for you, the bourbon enthusiast. She ... Read more

    $7.19 USD

  • The Cocktail Workshop

    An Essential Guide to Classic Drinks and How to Make Them Your Own

    **IACP AWARD FINALIST FOR BEST WINE, BEER, OR SPIRITS COOKBOOKFrom the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks that make up the foundation of cocktail creation, and the delicious variations that will make them all your own.**Learn to craft a perfect, classic drink, or workshop that creation into a unique, flavor ... Read more

    $14.99 USD

  • A Man and his Mountain

    The Everyman who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur

    by Edward Humes ...
    The story of self-made billionaire Jess Jackson, who put Chardonnay on America's tables as he built the Kendall-Jackson wine empire from a few mountainous acres of grapes, and raced the Horse of the Year three years in a row, is a remarkable tale of romance, risk, and reinvention -- perhaps the greatest second act in the history of American business.Jess Stonestreet Jackson was one of a small band ... Read more

    $15.99 USD

  • The Little Green Book of Absinthe

    An Essential Companion with Lore, Trivia, and Classic and Contemporary Cocktails

    Read Paul Owens and Paul Nathan's posts on the Penguin BlogA celebration of "the green goddess"-this is the first book to share absinthe recipes since it was recently legalized in the U.S.This enticing little volume presents a collection of more than 100 absinthe cocktail recipes that draw upon the classic roots of the drink as well as its new iterations. Readers will be entertained with nuggets ... Read more

    $6.99 USD

  • Mixed Up

    Cocktail Recipes (and Flash Fiction) for the Discerning Drinker (and Reader)

    This flash fiction can be sipped or slammed, just like the booze it represents!A cocktail is like an excellent story—bitter and sweet and over too quickly, but the memory of it stays with you. From the Pimm’s Cup to Smoking Bishop, the Manhattan to the Moscow Mule, Mixed Up features not only more than two dozen classic recipes and hot tips on ingredients and preparations, but new cocktail-themed ... Read more

    $9.99 USD

  • Girly Drinks

    A World History of Women and Alcohol

    *A Finalist for the Spirited Award for Best New Book on Drinks Culture, History or Spirits**A Guardian Best History and Politics Book of 2022*“At last, the feminist history of booze we’ve been waiting for!” —Amy Stewart, author of The Drunken BotanistThe James Beard Award-winning history of women drinking through the agesStrawberry daiquiris. Skinny martinis. Vodka sodas with lime. T... ... Read more

    $16.49 USD