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eBooks de Vegetariana

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  • Linda McCartney's Family Kitchen

    Over 90 Plant-Based Recipes to Save the Planet and Nourish the Soul

    Join the McCartney family for a feast of nearly 100 sustainable, plant-based recipes to save the planet and nourish the soul, in this deeply personal cookbook from Paul, Mary, and Stella honoring their late wife and mother, Linda McCartney“I have a passion for peace and believe it starts with compassion to animals." —Linda McCartneyLinda McCartney was a trailblazer of meat-free cooking, and she ... Leer más

    Antes $16.99 USD Ahora $1.99 USD

  • The Pumpkin Cookbook, 2nd Edition

    139 Recipes Celebrating the Versatility of Pumpkin and Other Winter Squash

    de DeeDee Stovel ...
    From Currant-Pumpkin-Oat Scones to Chicken-Pumpkin Tacos, Pumpkin-Filled Ravioli with Fried Sage, Ginger-Pumpkin Ice Cream, and of course (seven!) pies, this comprehensive cookbook reminds us that the iconic symbol of fall is so much more than jack-o’-lantern material. These 139 recipes offer diverse and delicious options for enjoying pumpkin and other winter squash, such as butternut, acorn, and ... Leer más

    Antes $11.99 USD Ahora $2.99 USD

  • Fermenting Made Simple

    Delicious Recipes to Improve Your Gut Health

    Shortlisted for the 2023 Taste Canada AwardsWinner of a Gourmand World Cookbook AwardLooking to improve your gut health in a fun and flavourful way? This collection of 80+ recipes is a friendly, no-fuss primer on the joys of fermented foods.In this down-to-earth, no-fuss primer on fermented foods, Emillie Parrish introduces home cooks to deliciously easy DIY cultured foods and the principles of ... Leer más

    $12.99 USD

  • Mostly Plants

    101 Delicious Flexitarian Recipes from the Pollan Family

    New York Times and USA Today Bestseller"Eat food, not too much, mostly plants." With these seven words, Michael Pollan—brother of Lori, Dana, and Tracy Pollan, and son of Corky—started a national conversation about how to eat for optimal health. Over a decade later, the idea of eating mostly plants has become ubiquitous.But what does choosing "mostly plants" look like in real life? For the Pollans ... Leer más

    $21.99 USD

  • The Wicked Healthy Cookbook

    Free. From. Animals.

    Healthy recipes that are "easy to prepare, and downright delicious" in a cookbook that demonstrates the "tantalizing potential of plant-based food" (Senator Cory Booker).Hi, we're Chad and Derek. We're chefs and brothers who craft humble vegetables into the stuff of food legend. Everything we create is a bold marriage of delicate and punchy flavors, and crunchy textures—all with knife-sharp ... Leer más

    $12.99 USD

  • Naturally Vegetarian

    Recipes and Stories from My Italian Family Farm: A Cookbook

    A stunning seasonal Italian cookbook from the creator of the award-winning blog Hortus Cuisine, featuring 125 delicious all-vegetarian recipes from the author's family farm in northeastern Italy.As the daughter of an Italian farming family, Solfrini grew up eating fresh, local, seasonal foods, but when she moved to New York City to study design, she quickly felt the damaging effects that came with ... Leer más

    $1.99 USD

  • Plant-Protein Recipes That You'll Love

    Enjoy the goodness and deliciousness of 150+ healthy plant-protein recipes!

    de Carina Wolff ...
    Discover affordable, all-natural plant-based protein recipes that taste good and improve your health in this unique and easy cookbook.Plant-based proteins are a healthier, more nutritious, and more environmentally friendly alternative to animal protein. But you don’t have to be a vegan or dedicated vegetarian to enjoy the benefits of a plant-based diet. Whether you’re going meatless full time, ... Leer más

    $2.99 USD

  • Happy Snacking, Don't Die!

    Foraging and Vegan Recipes with Black Forager (A Cookbook)

    INSTANT NEW YORK TIMES BESTSELLER!Beloved social media sensation Black Forager’s long-awaited guide to foraging, sometimes even in your own backyard, and vegan cooking.Your next favorite ingredient might be hiding in plain sight in your own backyard. Alexis Nikole Nelson, best known to millions of fans as Black Forager, invites you on an adventure to discover the abundance around you. Alexis ... Leer más

    $16.99 USD

  • Simple Food for the Good Life

    Random Acts of Cooking and Pithy Quotations

    de Helen Nearing ...
    Fifty years before the phrase "simple living" became fashionable, Helen and Scott Nearing were living their celebrated "Good Life" on homesteads first in Vermont, then in Maine. All the way to their ninth decades, the Nearings grew their own food, built their own buildings, and fought an eloquent combat against the silliness of America's infatuation with consumer goods and refined foods. They also ... Leer más

    $18.99 USD

  • Decolonize Your Diet

    Plant-Based Mexican-American Recipes for Health and Healing

    International Latino Book Award winner, Best CookbookMore than just a cookbook, Decolonize Your Diet redefines what is meant by "traditional" Mexican food by reaching back through hundreds of years of history to reclaim heritage crops as a source of protection from modern diseases of development. Authors Luz Calvo and Catriona Rueda Esquibel are life partners; when Luz was diagnosed with breast ... Leer más

    $13.09 USD o gratis con Kobo Plus

  • Occasionally Eggs

    Simple Vegetarian Recipes for Every Season

    From the creator of the popular blog, Occasionally Eggs, comes a beautiful debut cookbook exploring the bounty of the seasons, filled with more than 110 simple vegetarian recipes.Alexandra Daum loves nothing more than harvesting her garden throughout the year, and creating satisfying, seasonally-driven recipes. In her first cookbook, Occasionally Eggs, she shows us how simple it can be to cook ... Leer más

    $15.99 USD

  • Plant and Planet

    Sustainable and Delicious Vegetarian Cooking for Real People

    de Goodful ...
    Simple steps can make an impact on our planet. From BuzzFeed’s Goodful, these 75 plant-based recipes plus plenty of low-waste strategies will guide you to a sustainable life you can feel good about.Goodful offers approachable recipes, tips, and guides for everyday life. In Plant and Planet, discover seventy-five plant-based recipes for meal prep, everyday celebrations, and cooking with the seasons ... Leer más

    $14.99 USD

  • Bish Bash Bosh!

    Your Favorites * All Plants

    Series series BOSH Series
    1 MILLION BOSH BOOKS SOLD WORLDWIDEBOSH! became widely successful as the biggest and fastest-growing plant-based food channel on the web, reaching over 25 million people a month. Their mission to eat more plant-based foods went mainstream with the publication of their first book, BOSH!, which introduced readers to their fun, crowd-pleasing vegan recipes. Now, the guys from BOSH! are at it again ... Leer más

    $18.49 USD

  • Start with a Vegetable

    More Than 100 Easy, Tasty, Plant-Forward Recipes for Everyone

    de Jessica Smith ...
    Make vegetables the star of your kitchen with this time-saving, flexitarian approach to healthier home cooking that will satisfy everyone around your table.Don't know what to make for dinner? Want more plants in your diet? Start with a vegetable! Professional meal planner Jessica Smith shows you how to follow that simple principle with minimal fuss and delicious results. Plan your next meal around ... Leer más

    $20.99 USD

  • The Simple Art of Vegetarian Cooking

    Templates and Lessons for Making Delicious Meatless Meals Every Day: A Cookbook

    In The Simple Art of Vegetarian Cooking, legendary New York Times "Recipes for Health" columnist Martha Rose Shulman offers a simple and easy method for creating delicious plant-based meals every day, regardless of season or vegetable availability. Accessible and packed with mouthwatering, healthy, fresh dishes, The Simple Art of Vegetarian Cooking accomplishes what no other vegetarian cookbook ... Leer más

    $14.99 USD

  • Brassicas

    Cooking the World's Healthiest Vegetables: Kale, Cauliflower, Broccoli, BrusselsSprouts and More [A Cookbook]

    A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan.The eighty inventive, flavorful recipes presented in Brassicas play to each vegetable’s strengths, favoring techniques that celebrate ... Leer más

    $12.99 USD

  • One: Pot, Pan, Planet

    A Greener Way to Cook for You and Your Family: A Cookbook

    de Anna Jones ...
    From the award-winning culinary superstar and all-around “Queen of the Greens,” a cookbook that perfectly reflects the way we want to cook and eat today: vegetarian food that is stylish, sustainable, and packed with flavor."This is a book where thought meets practical action meets deliciousness." –Yotam Ottolenghi, bestselling author and award-winning chefWith her award-winning cookbooks, Anna ... Leer más

    $7.99 USD

  • Cafe Flora Cookbook

    For more than a decade, Seattle’s award-winning Cafe Flora has been serving up ingenious vegetarian and vegan dishes, which have become so popular that even meat lovers long for the taste of their Portobello Wellington or Oaxaca Tacos. Their modern, sophisticated approach to vegetarian cooking is inspired by international culinary traditions and informed by a decade of chefs working toward a goal ... Leer más

    $14.99 USD

  • One-Dish Vegan

    More than 150 Soul-Satisfying Recipes for Easy and Delicious One-Bowl and One-Plate Dinners

    Vegan books have risen to a dominant sales position in the vegetarian category. One-dish meals are perennially popular on American tables, and books devoted to one-dish cooking perform well. Robin Robertson's One-Dish Vegan is the first book at the intersection of these two powerful cookbook categories. Robin Robertson has built a publishing record of very successful titles in the vegetarian ... Leer más

    $13.09 USD

  • Dick Gregory's Natural Diet for Folks Who Eat

    Cookin' with Mother Nature

    First published in 1974 and even more relevant today, a natural and whole foods guide to healthy living from the voice of black consciousness, cultural icon Dick Gregory, the incomparable satirist, human rights and environmental activist, health advocate, social justice champion, and author of the NAACP Image Award–winning Defining Moments in Black History: Reading Between the Lies and the classic ... Leer más

    $7.99 USD

  • No-Fail Gluten-Free Bread Baking

    Classic Bread Recipes for the Texture & Flavor You Love

    de Pamela Ellgen ...
    No-Fail Gluten-Free Bread Baking is your go-to guide for fool proof, everyday recipes with the taste and feel of real wheat bread.Baking the perfect loaf of gluten-free bread is tricky. But before you make another dud recipe or give up entirely, raise your expectations—you are going to make really good bread. With the No-Fail Gluten-Free Bread Baking cookbook, you can forget about your failed ... Leer más

    $11.59 USD o gratis con Kobo Plus

  • Always Too Much and Never Enough

    A Memoir

    de Jasmin Singer ...
    One woman’s journey to find herself through juicing, veganism, and love, as she went from fat to thin and from feeding her emotions to feeding her soul.From the extra pounds and unrelenting bullies that left her eating lunch alone in a bathroom stall at school to the low self-esteem that left her both physically and emotionally vulnerable to abuse, Jasmin Singer’s struggle with weight defined her ... Leer más

    $7.99 USD

  • Healthy Indian Vegetarian Cooking

    Easy Recipes for the Hurry Home Cook [Vegetarian Cookbook, Over 80 Recipes]

    "Shubhra's approach to Indian cuisine is easy, straightforward, and utterly delicious. I have had the opportunity to work with her on a few Community events and her cooking style, the simplicity of the recipes, and the passion behind her work has made me a fan for life!" —Nick Fisher, Whole Foods MarketFun, Fresh, and Colorful! Learn how to cook organic fruits and vegetables the Indian way, ... Leer más

    $4.99 USD

  • The Vegetarian 5-Ingredient Gourmet

    250 Simple Recipes and Dozens of Healthy Menus for Eating Well Every Day : A Cookbook

    de Nava Atlas ...
    “Nava Atlas has solutions for maintaining sophisticated flavors in the dishes she creates and still manages to keep the ingredients healthy.” —Cooking LightEating healthfully is a challenge for those with fast-paced lives. In The Vegetarian 5-Ingredient Gourmet, Nava Atlas pares meal preparation down to the essentials, using just a few high-quality ingredients in each delicious dish. Focusing on ... Leer más

    $4.99 USD